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How Much Is 8.89 Tablespoons of Granulated Sugar in Grams?

8.89 tablespoons of granulated sugar weighs 111.13 g. This is based on granulated sugar having a density of 200g per cup. Because tablespoons measure volume and grams measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 8.89 tablespoons.

8.89 tablespoons of granulated sugar
=
111.13g
Result using all tablespoon standards info
111.13 g (US) 112.73 g (Metric Tablespoon) 150.30 g (Australian Tablespoon)
8.89 tablespoons of granulated sugar is also
111.13

Formula and Step-by-Step

tablespoons × 12.5g/tbsp = grams
  1. Start with 8.89 tablespoons of granulated sugar
  2. 1 tablespoon of granulated sugar = 12.5g
  3. 8.89 × 12.5 = 111.13g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Sugar is one of the easier dry ingredients to measure by volume because the crystals pack relatively consistently compared to flour or cocoa powder.

Granulated Sugar at Different Amounts

How granulated sugar scales across common tablespoons measurements. Your amount (8.89 tablespoons) is highlighted.

4 tbsp50 g5 tbsp62.5 g6 tbsp75 g8 tbsp100 g8.89 tbsp111.13 g10 tbsp125 g12 tbsp150 g16 tbsp200 g

For reference, 8.89 tablespoons of granulated sugar (111.13g) is close in weight to a bar of soap (113g).

Other Amounts of Granulated Sugar

Tablespoons US Grams Metric Tablespoon Australian Tablespoon
1 tablespoon 12.50 g 12.68 g 16.91 g
2 tablespoons 25.00 g 25.36 g 33.81 g
3 tablespoons 37.50 g 38.04 g 50.72 g
4 tablespoons 50.00 g 50.72 g 67.63 g
5 tablespoons 62.50 g 63.40 g 84.53 g
6 tablespoons 75.00 g 76.08 g 101.44 g
8 tablespoons 100.00 g 101.44 g 135.25 g
8.89 tablespoons 111.13 g 112.73 g 150.30 g
10 tablespoons 125.00 g 126.80 g 169.07 g
12 tablespoons 150.00 g 152.16 g 202.88 g
16 tablespoons 200.00 g 202.88 g 270.51 g

Understanding the Units

What is a Tablespoon?

Tablespoon sizes differ by country. A US tablespoon is 14.787 ml, close to the 15 ml metric standard used in most countries. An Australian tablespoon is 20 ml, about 35% larger than US. An imperial tablespoon is 17.758 ml. If your recipe comes from Australia, the larger tablespoon size can make a real difference.

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

Frequently Asked Questions

About 111.13 g, based on granulated sugar having a density of 200g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of tablespoons by 12.5 (grams per tablespoon for granulated sugar). For 8.89 tablespoons: 8.89 × 12.5 = 111.13 g.
For the most accurate results, weigh granulated sugar on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Granulated and powdered sugars should be spooned into the measuring spoon and leveled off. Do not pack them unless the recipe specifically says to.
Reverse the conversion: 111.13 g ÷ 12.5 = 8.89 tablespoons. Or use the Grams to Tablespoons converter.